2. Save food, starting from me and starting now.

3. Save resources and live a healthy life. Let's start by cherishing food.

4, establish a sense of saving, advocate saving behavior.

5. Although the grain of rice is small, it is not easy. Don't treat your efforts as a child's play.

6. It is the most economical to do things well at one time.

7. Cherish food, save resources and promote the harmonious development of society.

8, material regeneration, appropriate classification, reduce garbage, avoid waste.

9. Cherish the fruits of labor and oppose wasting food.

10, fertile land, one liter solar eclipse. There are thousands of rooms in Guangsha, and I sleep seven feet at night.

1 1, a family has 10,000 bags, does not take off clothes, and does not throw leftovers.

12, civilized dining, put an end to waste.

13, a porridge and a meal are hard to come by, and even a little perseverance is difficult.

14, saving creates value, and saving is profit.

15, it is everyone's responsibility to practise economy.

16, I have food in my hand, but I don't panic.

17, save honor and waste shame, practice strict economy, and start from me.

It is shameful to waste food.

19, taken in moderation, used in moderation, always enough.

20, the implementation of Scientific Outlook on Development, the construction of conservation-oriented institutions.

2 1. Looking back on the countries and families of the sages in the past, we turned from frugality to extravagance.

22, drizzle into a river, rice baskets.

23. A grain of rice on the dining table is a drop of sweat from the farmer.

24, severely crack down on illegal food business, maintain the order of grain circulation.

25, grain into the warehouse, do not forget the famine.

26, all staff to save, * * * with action.

27. Pursue green fashion and embrace green life.

28, saving food is glorious, and wasting food is shameful.

29, for the benefit of the tiller, for the benefit of the eater.

30. Liberalize the grain market and strengthen supervision and management.

3 1, go out for a walk to see the wind direction, get dressed and eat.

Saving food is the duty of every citizen.

33. Maybe food and clothing is still a corner problem. Please cherish the food in your hand.

34. Use grain scientifically, save grain and build a conservation-oriented society.

35. Don't forget to hoe when you are bitter, and don't be extravagant when you are delicious.

36. The mouth is bottomless. Eating too much is better than gambling too little.

37. There is no job, no wealth, no business, no agriculture, no food and no chaos.

38. Saving is a quality, and saving is a realm.

39, careful calculation, oil and salt constantly.

40. To create a conservation-oriented society, we should start with cherishing food.

4 1, reduce losses, and care about increasing income and reducing expenditure.

42, popularize the knowledge of grain saving, improve the awareness of grain saving.

43. Clean up after dinner, and build a new style with thrift.

44. Contentment is natural wealth, while luxury is poverty.

45. Only thrift can contribute to honesty, and anger can become a virtue.

46. Order food reasonably and practise economy.

47. A grain of rice needs ninety-nine workers.

48. Commemoration of the first World Food Day.

49, heaven and earth "food" heart, precious food does not erode search.

50. Be diligent and thrifty, starting from bit by bit.

5 1, cherish food and start from me.

52. Cherish food and save food.

53. Cherishing food means loving life.

54. Cherish food and build a conservation-oriented society.

55. Improve food quality and enhance legal awareness.

56. Diligence is never poor, and you can't eat anything.

57, advocate saving civilization, building a conservation-oriented institutions.

58. The country is people-oriented, people take food as the sky, and food comes first.

59. Don't forget the hardships of farmers when eating, and don't forget the busyness of workers when dressing.

60. The mouse still has three points of food. The head of the grain is not frugal, and the tail of the grain is called rice.

6 1, about as mud, waste as a river gap.

62, quiet to cultivate one's morality, frugal to cultivate one's morality.

63. It is difficult to think of a meter and a millet. It is everyone's responsibility to love and save food.

64. Commemorate World Food Day and carry out activities to love and save food.

65. Enhance the awareness of saving and cherishing food.

66. The Chief Executive is responsible for food safety.

67. The harvest of grain is full of stones, but also rough tea and light rice.

68. One or two coals and a piece of charcoal make many a mickle.

69. Ordering food moderately has a face, and eating reasonably keeps you healthy.

70. Diligence is the wealth of the poor, and frugality is the wisdom of the rich.

7 1, establish the consciousness of saving resources and energy, and develop the good behavior habit of thrift.

72. Store a spoonful of rice a day and a stone of grain a thousand days.

73. At the dinner table, carry forward the traditional virtues of thrift; On the tip of the tongue, oppose the bad atmosphere of extravagance and waste.

74. You and I are thrifty and don't lack energy.

75. Save food from me and build a conservation-oriented society.

76, civilized dining table, cultivate morality.

77, it is forbidden to adulterate, shoddy behavior.

78. One grain at a time, sweating profusely, cherishing food and benefiting mankind.

79, energy is hard-won, save * * * to enjoy convenience.

80. Reasonable diet and moderate ordering; Leftovers are packed, and virtue is boundless.

8 1, saving pride and waste of civilized dining.

82, harvest mangoku, but also rough tea and light rice.

83. What is saved is profit, but what is lost is wealth.

84. Cherish food and form a good habit of saving.

85. Implement scientific grain storage project to reduce farmers' postpartum losses.

86. You should know that every grain of Chinese food is hard.

87. Advocate food conservation and promote sustainable development.