There is an old saying in China that "people are like iron rice and steel. If you don't eat one meal, you will be hungry." Although this sentence is not a beautiful famous saying, the truth is still very true. No one can go through the day without eating, especially breakfast, which is even more important for our health. I remember when I was in junior high school, I often skipped breakfast because the school breakfast was not delicious, because it was also the reason why I lived in school. Sometimes I skip breakfast and no one cares about it. As time goes by, my stomach becomes very bad. Only in the past few years have I been able to cure my stomach problem by eating on time every day.

So for us, breakfast is the most important meal among the three meals a day. Even those who want to lose weight must eat breakfast. So what kind of breakfast does everyone like to eat? Today we will take a look at 6 famous breakfasts in China. These breakfasts are very famous locally and even across the country. Even foreigners are full of praise after eating them. They are very popular. I don’t know. How many kinds have you eaten? Let’s take a look.

1. Xiaolongbao

The first thing I want to say is the Xiaolongbao that I like to eat. Xiaolongbao is much smaller than the steamed buns we usually eat, and it is more suitable. If you eat it at breakfast, you won't be unable to finish it because the buns are too big. There are ordinary steamed dumplings and soup-filled dumplings. The soup-filled dumplings taste better when eaten, and they become even more delicious when the soup is added.

2. Wontons

Wontons are also a traditional pasta. In the south, wontons are also called wontons or wontons. Wontons with thin skin and large fillings are also very popular. A kind of breakfast, add a bowl of thick soup made from bones, sprinkle with a little sesame, coriander and sesame oil. It is especially suitable for eating in the morning when the weather is relatively cold. It is nutritious and delicious, and your body will be warm after eating.

3. Youtiao

Youtiao is a very classic Chinese breakfast. After deep-frying, the youtiao tastes crispy, but it does not make people feel particularly greasy. We usually Fried dough sticks are also very common in breakfast restaurants. Almost all breakfast shops sell fried dough sticks, and sometimes there are small stalls selling fried dough sticks on the roadside.

4. Tofu pudding

When it comes to fried dough sticks, we have to talk about the tofu pudding that goes with the fried dough sticks. Tofu pudding is also a soy product and is also very nutritious. The taste of tofu puffs in different places is also different. In the north, they prefer to drizzle the tofu puffs with salty sauce, while many friends in the south like sweet tofu puffs.

5. Pancakes

Pancakes are also a regular part of our breakfast, especially multigrain pancakes, which are more popular now, ensuring both deliciousness and nutrition. Balanced, rolled with eggs, fried dough sticks, puff pastry and other ingredients, and a nutritious breakfast is ready.

6. Hot and spicy soup

Hot and spicy soup is also a very famous breakfast. In the morning, drink a bowl of hot spicy soup and eat some more. You can have a full breakfast with freshly baked pancakes. There are also some differences in the methods and tastes of spicy soup in various places, and it is because of these differences that it becomes more attractive.