1. Two lines of poetry about cherishing food (ancient poems about cherishing food)
2. Poems about cherishing food
Two lines of poetry about cherishing food Poems (ancient poems about cherishing food) 1. Ancient poems about cherishing food
1. "Compassion for the Farmers Part 1"
Tang Dynasty: Li Shen
Plant one grain of millet in spring and harvest ten thousand grains in autumn.
There is no idle land in the world, and farmers are still starving to death.
Definition: As long as you sow a seed in spring, you can harvest a lot of food in autumn.
There is no uncultivated field in the world, and hardworking farmers will still starve to death.
2. "Compassion for Farmers Part 2"
Tang Dynasty: Li Shen
It was noon on the day of hoeing, and the sweat dropped from the soil.
Who knows that every meal on the plate is hard work?
Definition: At noon in midsummer, the sun is scorching, and farmers are still working, sweat dripping into the soil.
Who would have thought that every grain of rice in our bowls is filled with the blood and sweat of farmers?
3. "Compassion for the Peasants"
Song Dynasty: Yang Wanli
The rice clouds will not rain much and will not turn yellow, and the buckwheat flowers will bloom early with frost.
Having endured hunger for the rest of the year, it is even more worthy of the extra years.
Definition: There were not many mature rice fields due to severe drought, and the buckwheat harvest was lost because of the early frost.
The farmers had long expected to live with hunger this year, but it happened to be a leap month this year, and the days of hunger were even longer.
4. "Staying at Xun Ni's House under Wusong Mountain"
Tang Dynasty: Li Bai
I stayed under Wusongshan, lonely and joyless.
The Tian family’s autumn work is bitter, and the neighbor’s daughter is cold at night.
Kneel down and eat the carved rice, the moonlight shining on the plain plate.
It’s so embarrassing that I can’t eat even if I thank you three times.
Definition: I stayed at a farmhouse at the foot of Wusong Mountain, feeling very depressed and lonely.
Farmers are even busier with autumn work. The woman next door is pounding rice all night, not afraid of the cold autumn night.
Xun Ni, the landlord, brought me wild rice on a plain plate that was as bright as moonlight.
This reminded me with shame of Piao’s mother who helped Han Xin and refused to eat.
5. "Resentments of Farmers and Ministers"
Tang Dynasty: Yuan Jie
What the farmers and ministers complained about was that they wanted to be the master of others.
If you don’t know the heart of heaven and earth, you will blame the wind and rain in vain.
I am going to talk about the suffering of plants and trees, but I want to say that insects are suffering.
Walking around the palace, he had no reason to express his feelings.
Once you cry in the city, all your tears will return to the fields.
If the ballad is adopted, this statement should be accepted.
Definition: Peasants whose lives were difficult due to frequent disasters had to appeal to the monarch.
They don’t know God’s will, and they complain in vain about the unfavorable weather and unfavorable weather.
The crops in the fields failed and pests were serious.
When the court had no way to express his opinions, he had no choice but to come to the capital and wander outside the palace gate, but could not see the emperor confiding his sorrow.
I cried bitterly in the capital all day long. I cried all my tears before returning to the countryside.
I hope that this poem of mine can be collected by the imperial poetry collectors, which will help the emperor understand the people's sentiments and correct the shortcomings of current politics.
6. "Inscription on the Farmer's Cottage"
Tang Dynasty: Qiu Wei
When will the east wind come? Already green lake up the mountain.
Spring is early on the lake, and the Tian family has no leisure time.
The place where the ditch flows and the water flows, among the grass and flat grass.
After dinner and dinner in the evening, I went into seclusion after returning.
Definition: When does the spring breeze arrive? The peaks above the lake have turned green.
Since spring has arrived early on the lake, the people farming have been busy all day long.
Farmers worked in the fields with grass, built ditches, diverted water, eradicated weeds, and plowed without stopping.
In the evening, after the farmers fed their cattle, they returned home, closed the door, and went to sleep. .
2. Poems and famous sayings about cherishing food
1. Cherish clothes and have clothes, cherish food and have food.
2. A porridge and a meal should be thought of as hard-earned, and every trace of persistent thought is difficult to obtain. 3. Respecting others means respecting oneself, and being convenient to others means being convenient to oneself.
4. No matter how small a grain of rice is, don’t throw it away, but be diligent and thrifty to keep a good reputation. 5. Save money when there is a shortage, save money when there is a shortage, and save when there is a shortage.
6. Food is life, knowledge saves the soul. 7. If you plan carefully for half a year, you will not suffer in bad years.
8. Save a mouthful when you are full, and get a bucket when you are hungry. 9. If the water flows slowly, there will be no worries in case of disaster.
10. There are thousands of hectares of fertile land, and one liter of solar eclipse. There are thousands of rooms in the mansion, and seven feet of sleeping space at night.
11. Who knows that every meal on the plate is hard work. 12. There is storage every year, and there will be no shortage of people in famine years.
13. You should regret it if you sweat every grain of rice. 14. Cherish food and stay away from waste.
15. One porridge and one meal are exchanged for beads of sweat.
16. Why do you need eight treasures and nine tripods when you have enough food? A seven-foot body can be used in thousands of households? 17. If you don’t become a householder, you don’t know how expensive firewood and rice are.
18. Pearls are treasures and rice is king. 19. I forget to shrink my hand when I have time behind me, but I want to turn back when I have no way to go.
20. Saving food is like saving money. Don’t worry if you have food. 21. Heaven and earth are the bread and butter of the heart. Precious food should not be eroded. 22. What falls is the leftover food, and what is lost is the blood and sweat.
23. Gold has no seeds, it comes from thrifty families. 24. Although a grain of rice is small, it is still difficult. Don’t take the hard work as a joke.
25. Even if one has to harvest tens of thousands of kilo of food, he still needs a simple meal. 26. Save money on cigarettes and alcohol, and ask for help in times of emergency.
Hope it will be adopted, thank you.
3. What famous quotes or ancient poems about cherishing food? What are the famous quotes or ancient poems about cherishing food
1. Xun Ni’s house at the foot of Suwu Songshan Mountain
Tang Li Bai< /p>
I stayed under the five pine trees, feeling lonely and joyless. The autumn work in the Tian family is bitter, and the neighbor's daughter is cold at night.
Kneel down and eat the carved rice, the moonlight shining on the plain plate. It's so embarrassing that I can't eat with three thanks.
2. "Compassion for the Farmers"
Li Shen of the Tang Dynasty
Plant a grain of millet in spring and harvest ten thousand grains in autumn. There is no idle land all over the world, and farmers are still starving to death.
3. "Compassion for the Farmers" by Li Shen of the Tang Dynasty
It was noon on the day of hoeing, and sweat dripped from the soil. Who would have thought that every meal on the plate is hard work!
4. Qingzhu Yongchun
A porridge and a meal, when you think about the different places where you come from; half a thread, half a strand, always think about the material resources.
5. "Viewing the Cutting of Wheat" by Bai Juyi of the Tang Dynasty
The Tian family has few free months, but in May people are twice as busy. At night, the south wind blows, and the wheat is covered with yellow.
The women carry baskets of food, and the children carry pots of pulp. When I went to the salary field, Ding Zhuang was in Nangang.
The feet are full of heat and rustic, and the back is scorching with the light of the sky. I’m exhausted and don’t know how hot it is, but I’m glad the summer is long.
There is a poor woman with her baby next to her. The right hand holds the earrings, and the left arm hangs a basket.
Hearing his words of care makes those who hear them feel sad. When all the taxes on the family fields are exhausted, this is left to satisfy the hunger.
What merit do I have now? I once did not work in farming and mulberry trees. The official salary is three hundred stones, and Yan has more than enough food every year.
I feel ashamed when I think of this, and I will never forget it.
4. Famous ancient poems about cherishing food
1. "Two Poems of Compassion for Farmers" Tang Dynasty: Li Shen
Original text: Plant a grain of millet in spring; Harvest thousands of seeds in autumn. There is no idle land all over the world, and farmers are still starving to death. It's noon on the day of hoeing, and the sweat is dripping from the soil. Who knew that every meal on the plate is hard work?
Vernacular interpretation: As long as you sow a seed in spring, you can harvest a lot of food in autumn. There is no uncultivated land in the world, and hardworking farmers will still starve to death. At noon in midsummer, the sun is scorching, and farmers are still working, sweat dripping into the soil. Who would have thought that every grain of rice in our bowls contains the blood and sweat of farmers?
2. "Compassion for the Peasants" Song Dynasty: Yang Wanli
Original text: The rice clouds don't rain much and don't turn yellow, and the buckwheat flowers are empty and frost comes early. I have already endured hunger to survive my remaining years, and I am even more worthy of the extra years.
Vernacular interpretation: There are not many mature rice fields due to severe drought, and the buckwheat harvest has been lost because of the early frost. The farmers had long expected that they would live with hunger this year, but it happened to be a leap month this year, and the days of hunger were even longer.
3. "Compassion for the Farmers" Song Dynasty: Chen Zongyuan
Original text: When Tiao Sang was in trouble, the wheat harvester returned from planting rice at the same time. If you are suffering, you can have enough food and clothing, but if you are tired of wandering, you will be light and fat.
Vernacular interpretation: I have just finished picking mulberries, and I am in a hurry to harvest sesame seeds. I am planting rice fields at the same time as I am harvesting wheat. The farm work is one after another, which is overwhelming. Such hard work cannot guarantee the basic needs. The food and clothing needs are not enough, let alone a life of prosperity and wealth. The hard work is not commensurate with the meager reward.
4. I stayed under the five pine trees, lonely and joyless. The autumn work in the Tian family is bitter, and the neighbor's daughter is cold at night. Kneel down and eat the carved rice, the moonlight shining on the plain plate. It's so embarrassing that I can't eat with three thanks. ——From the Tang Dynasty: Li Bai's "Staying at Xun Ni's House at the foot of Wusong Mountain"
Vernacular interpretation: I stayed at the farmhouse at the foot of Wusong Mountain, feeling very depressed and lonely. Farmers are even busier with their autumn work. The woman next door is pounding rice all night long, not afraid of the cold autumn night. Xun Ni, the landlord, brought me wild rice on a plain plate that was as bright as the moonlight. This reminded me with shame of Piao's mother who helped Han Xin and refused to eat.
5. A porridge and a meal, when you think about the difficulty of getting there; half a thread, half a wisp, always thinking about the difficulty of material resources. ——From Zhu Bolu's "Motto for Managing a Family" in the Qing Dynasty.
Vernacular interpretation: For a bowl of porridge and a bowl of rice, you should think about how hard it is to get it; for half a piece of silk and half a thread, you should always think about how difficult it is to get these things.
5. What are the poems that persuade people to cherish food?
The poems that persuade people to cherish food include the following:
1. At noon on the day of hoeing, sweating Drops of grain fall into the soil. Who would have thought that every meal on the plate is hard work?
2. A porridge and a meal should be thought of as hard-won, and half a thread of constant thoughts are difficult to obtain.
3. "Looking at the virtuous countries and families in the past, the success was caused by diligence and frugality, but it was broken down by luxury. Why do you need amber to be a pillow, how can you get a real pearl to start a chariot. When you are far away, you will not see the Qinghai horse, and if you are poor, it is difficult to pull out the snake in Shushan. . Several people have played the song of Nanxun, and finally the blue sky and green trees weep for the green flowers.
"
"It's noon on the day of hoeing, and the sweat is dripping from the soil. Who would have thought that every meal on the plate is hard work? " is Li Shen's poem "Compassion for the Farmers". The meaning is as follows: Farmers are hoeing under the scorching sun at noon, and sweat drips from their bodies on the land where the seedlings grow. Who knows that every grain of the food on the plate is a farmer's What are you getting in exchange for hard work?
"One porridge and one meal should be remembered as hard-earned; half-wisps and half-wisps should be remembered that material resources are difficult. "It comes from Zhu Bolu's "Family Governance Motto" in the Ming and Qing Dynasties. It means: When eating every bowl of porridge or every bowl of rice, you should think about how many people have contributed and how much energy has been consumed in the porridge and rice. It is really It is not easy to come by; every half of the thread and every half of the thread that we need in life should always think about how much material energy and how many people's efforts it contains, and we should cherish it.
"History." "Looking at the virtuous country and family in the past, success is achieved through diligence and thrift." The phrase comes from "Two Ode to History·Part 2" written by Li Shangyin of the Tang Dynasty.
The whole poem says: "Looking at the virtuous country and family in the past, success is achieved through luxury." Diligence and thrift lead to extravagance. There is no need for amber to be a pillow, nor for a true pearl to be a chariot. If you go far away, you won't see a horse from Qinghai, and if you are too weak, you can't pull out a snake from Shushan. Several people have prepared the song of Xunnan, and the ancient sky will cry for the green flowers."
The main idea of ??the poem is that throughout history, any wise country's success comes from diligence and thrift, and its decline comes from luxury. Why does it have to be made of amber? Why is a pillow inlaid with pearls the best to ride in? I want to travel far, but I don’t see a thousand-mile horse. I can’t pull out the fierce snake in Shu Mountain with my own strength. How many people have heard Emperor Shun’s "Song of the Southern Wind" with their own ears. ? For eternity, I can only cry in front of the green canopy. The first sentence of this poem, "Looking at the past virtuous countries and families, their success was due to diligence and frugality, and they were destroyed by luxury." It means that looking back on the past dynasties, diligence and thrift can lead to success. Luxury and corruption will make a country prosperous and will destroy it, which points out the key to the success or failure of any political power.
6. What are the famous sayings or ancient poems about cherishing food? Every grain is hard work!
1. Cherishing food is loving life.
2. Food is life, and knowledge saves the soul.
3. Cherish food and stay away from waste. .
4. Be polite and orderly.
5. Food is culture, please start with being civilized at the window. 〉It’s not just poetry, it’s hard work, it also requires action.
7. The heart of heaven and earth is “food”, and precious food should not be eaten away.
8. Who knows that every grain of food on the plate is hard work.
9. Think of the source when drinking water, and be frugal when eating.
10. Remember that every porridge and every meal is hard-earned, and every trace of it is eternal.
11. Respecting others is respecting oneself, and being convenient to others is convenient to oneself.
12. What is left is leftovers, and what is lost is blood and sweat.
13. One minute on the plate, more work in the kitchen
14. The era of educated youth is over, please don’t "jump in the queue" again
15. , Please keep the dining table clean and give us a clean dining environment.
16. If you don’t eat cleanly, you will get sick, and if you don’t eat enough, there will be flies.
17. The school cafeteria can be used. It’s really big, and it’s up to everyone to be clean and tidy. Please wait in line when you come to buy food. It’s wrong to rush for the first place.
18. Even if you are hungry, you must remain graceful.
19. Clean and hygienic, you. We *** work together.
20. Keep the green and keep the beauty. For the betterment of our home, please don’t use disposable chopsticks.
21. Don’t use disposable chopsticks. , plant trees to create shade.
22. Bring your own bowls and chopsticks to protect the environment.
23. Keep the food in your heart.
24. Be humble to each other and be like a family.
25. Don’t throw away a grain of rice, but be diligent and thrifty.
26. Don’t make fun of hard work, even though a grain of rice is small. .
27. The food in the canteen is delicious, so be courteous when buying food.
28. If you sweat every grain of rice, you should regret it if you don’t spare food.
29. When you and I read the ancient poem "Hoeing," we should remember that the food on the plate is bitter.
30. Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.
Verses about cherishing food 1. Ancient poems about cherishing food
Ancient poems about cherishing food fdvxvvvvvvvvvvvv Let me answer *** 21 answers Zero Libra sssLV.22019-09-141 , "Compassion for Farmers Part 1" Tang Dynasty: Li Shen planted one grain of millet in spring and harvested ten thousand grains in autumn.
There is no idle land in the world, and farmers are still starving to death. Definition: As long as you sow a seed in spring, you can harvest a lot of food in autumn.
There is no uncultivated field in the world, and hardworking farmers will still starve to death. 2. "Compassion for Farmers Part 2" Tang Dynasty: Li Shen was hoeing at noon, and sweat dripped from the soil.
Who knows that every meal on the plate is hard work? Definition: At noon in midsummer, the sun is scorching, and farmers are still working, sweat dripping into the soil.
Who would have thought that every grain of rice in our bowls contains the blood and sweat of farmers? 3. "Compassion for the Farmers" Song Dynasty: The rice clouds in Yang Wanli are neither rainy nor yellow, and the buckwheat flowers are empty and frost early.
Having endured hunger for the rest of the year, it is even more worthy of the extra years. Definition: The rice fields were not ripe due to severe drought, and the buckwheat harvest was lost because of the early frost.
The farmers had long expected to live with hunger this year, but it happened to be a leap month this year, and the days of hunger were even longer. 4. "Staying at Xun Ni's House under Wusong Mountain" Tang Dynasty: Li Bai I stayed under Wusongshan, feeling lonely and joyless.
The Tian family’s autumn work is bitter, and the neighbor’s daughter is cold at night. Kneel down and eat the carved rice, the moonlight shining on the plain plate.
It’s so embarrassing that I can’t eat even if I thank you three times. Definition: I stayed at a farmhouse at the foot of Wusong Mountain, feeling very depressed and lonely.
Farmers are even busier with autumn work. The woman next door is pounding rice all night, not afraid of the cold autumn night. Xun Ni, the landlord, brought me wild rice on a plain plate that was as bright as the moonlight.
This reminded me with shame of Piao’s mother who helped Han Xin and refused to eat. 5. "Resentments of Farmers and Ministers" Tang Dynasty: What the farmers and ministers complained about in the Yuan Dynasty was that they wanted to kill the master.
If you don’t know the heart of heaven and earth, you will blame the wind and rain in vain. I am going to talk about the suffering of plants and trees, but I want to talk about the suffering of insects.
Walking around the palace, he had no reason to express his feelings. Once you cry in the city, all your tears will return to the fields.
If the ballad is adopted, this statement should be accepted. Definition: Peasants whose lives are difficult due to frequent disasters have to appeal to the monarch.
They don’t know God’s will, and they complain in vain about the unfavorable weather and unfavorable weather. The crops in the fields failed and pests were serious.
When the court had no way to express his opinions, he had no choice but to come to the capital and wander outside the palace gate, but could not see the emperor confiding his sorrow. I cried bitterly in the capital all day long, and then returned to the countryside after all my tears had dried up.
I hope that this poem of mine can be collected by the imperial poetry collectors, which will help the emperor understand the people's sentiments and correct the shortcomings of current politics. 6. "Inscribed on Farmer's Cottage" Tang Dynasty: Qiu Wei When will the east wind come? Already green lake up the mountain.
Spring is early on the lake, and the Tian family has no leisure time. Where the ditches and rivers flow, there is grass and flat grass.
After dinner and dinner in the evening, I went into seclusion after returning. Definition: When does the spring breeze arrive? The peaks above the lake have turned green.
Since spring has arrived early on the lake, the people farming have been busy all day long. Farmers worked in the fields with grass, building ditches, diverting water, eradicating weeds, and plowing without stopping. In the evening, after feeding their cattle, they returned home, closed the door, and went to sleep.
Full text 43352 Sleep until you wake up naturally LV.52017-12-16.
2. Ancient poems with famous quotes about cherishing food
1. Ancient poems (1) "Two Poems of Compassion for the Farmers" by Li Shen, a poet of the Tang Dynasty.
One: Plant one grain of millet in spring and harvest ten thousand grains in autumn. There is no idle land all over the world, and farmers are still starving to death.
Second, it is noon on the day of hoeing, and the sweat is dripping from the soil. Who knew that every meal on the plate is hard work? (2) "Staying at Xun Ni's House under the Five Pine Mountains" by Li Bai of the Tang Dynasty I stayed under the five pine trees, feeling lonely and joyless.
The autumn work in the Tian family is bitter, and the neighbor's daughter is cold at night. Kneel down and eat the carved rice, the moonlight shining on the plain plate.
It’s so embarrassing that I can’t eat even if I thank you three times. 2. The famous saying goes that it is easy to go from frugality to luxury, but it is difficult to go from luxury to frugality.
If you take it in moderation and use it in moderation, you will always have enough. Only frugality can help integrity, and only forgiveness can help one become virtuous.
A porridge and a meal, when you think about the difficulty of getting there; half a thread, half a thread, always think about the material resources. Frugality is the greatest virtue; extravagance is the greatest evil.
3. Famous ancient poems about cherishing food
1. "Two Poems of Compassion for Farmers" Tang Dynasty: Li Shen
Original text: Plant a grain of millet in spring; Harvest thousands of seeds in autumn. There is no idle land all over the world, and farmers are still starving to death. It's noon on the day of hoeing, and the sweat is dripping from the soil. Who knew that every meal on the plate is hard work?
Vernacular interpretation: As long as you sow a seed in spring, you can harvest a lot of food in autumn. There is no uncultivated land in the world, and hardworking farmers will still starve to death. At noon in midsummer, the sun is scorching, and farmers are still working, sweat dripping into the soil. Who would have thought that every grain of rice in our bowls contains the blood and sweat of farmers?
2. "Compassion for the Peasants" Song Dynasty: Yang Wanli
Original text: The rice clouds don't rain much and don't turn yellow, and the buckwheat flowers are empty and frost comes early. I have already endured hunger to survive my remaining years, and I am even more worthy of the extra years.
Vernacular interpretation: There are not many mature rice fields due to severe drought, and the buckwheat harvest has been lost because of the early frost. The farmers had long expected that they would live with hunger this year, but it happened to be a leap month this year, and the days of hunger were even longer.
3. "Compassion for the Farmers" Song Dynasty: Chen Zongyuan
Original text: When Tiao Sang was in trouble, the wheat harvester returned from planting rice at the same time. If you are suffering, you can have enough food and clothing, but if you are tired of wandering, you will be light and fat.
Vernacular interpretation: I have just finished picking mulberries, and I am in a hurry to harvest sesame seeds. I am planting rice fields at the same time as I am harvesting wheat. The farm work is one after another, which is overwhelming. Such hard work cannot guarantee the basic needs. The food and clothing needs are not enough, let alone a life of prosperity and wealth. The hard work is not commensurate with the meager reward.
4. I stayed under the five pine trees, lonely and joyless. The autumn work in the Tian family is bitter, and the neighbor's daughter is cold at night.
Kneel down and eat the carved rice, the moonlight shining on the plain plate. It's so embarrassing that I can't eat with three thanks. ——From the Tang Dynasty: Li Bai's "Staying at Xun Ni's House at the foot of Wusong Mountain"
Vernacular interpretation: I stayed at the farmhouse at the foot of Wusong Mountain, feeling very depressed and lonely. Farmers are even busier with their autumn work. The woman next door is pounding rice all night long, not afraid of the cold autumn night. Xun Ni, the landlord, brought me wild rice on a plain plate that was as bright as the moonlight. This reminded me with shame of Piao's mother who helped Han Xin and refused to eat.
5. When you have a porridge and a meal, you should remember that it is not easy to get there; half a thread and half a wisp, keep thinking about the difficulty of material resources. ——From Zhu Bolu's "Motto for Managing a Family" in the Qing Dynasty.
Vernacular interpretation: For a bowl of porridge and a bowl of rice, you should think about how hard it is to get it; for half a piece of silk and half a thread, you should always think about how difficult it is to get these things.
4. What are the 10 ancient poems about "cherishing food"?
Compassionate farmer Li Shen planted one grain of millet in spring and harvested ten thousand grains in autumn.
There is no idle land in the world, and farmers are still starving to death. It was noon when Li Shen, a compassionate farmer, was hoeing the crops, and sweat dripped from the crops on the ground.
Who knows that every meal on the plate is hard work. "Viewing the Cutting of Wheat" Bai Juyi The Tian family in Tang Dynasty has a few free months, but in May people are twice as busy.
The south wind blows at night, and the wheat is covered with yellow. The women carry baskets for food, and the children carry pots of pulp.
I went with him to the salary field, and Ding Zhuang was in Nangang. The foot is steaming and rustic, and the back is burning in the sky.
I am too exhausted to know the heat, but it is a pity that the summer is long. There is also a poor woman with a child beside her.
The right hand holds the earrings, and the left arm hangs a basket. Hearing his words of care makes those who hear them feel sad.
The taxes on the family fields have been exhausted, and this is left to satisfy the hunger. What merit do I have now? I once did not work in farming and mulberry trees.
The salary of an official is three hundred stones, and there is more than enough food every year. I feel ashamed thinking about this, and I will never forget it.
"The Fisherman on the River" Fan Zhongyan writes about people who come and go on the Song River, but they love the beauty of sea bass. You see a boat going in and out of the storm.
Farmers and weavers look forward to the spring rain in the drought, and look at the rice with tearful eyes. Have children ever asked: To whom should parents complain of grievances? Nowadays, reading is a nation, and we do not hesitate to work long and hard.
I will never forget that the old village chief gave me a handful of hometown soil.
5. Poems about cherishing food
Cherishing food "It is noon on the day of hoeing, and the sweat is dripping from the soil.
Who knows that the food on the plate is not a grain of rice? "Everyone is working hard." This is the poem "Hoeing" written by Li Shen of the Tang Dynasty. It tells us that food is hard-earned every day, and it also embodies the spirit of working people who are not afraid of hardship or fatigue.
Our school is a full boarding school. Our three meals are provided by the school, and we also have supper in the evening. Therefore, the canteen staff in our school always work as hard as possible to bring delicious meals to us.
The uncles and aunts in the canteen got up very early in the morning to prepare breakfast for us to study normally; at night they were worried that we were hungry and prepared supper for us, which shows how hard they worked! However, despite the hard work of uncles and aunts, many students still turn a blind eye and still waste food as usual. They left the food on the table and even threw the food away.
Anyway, as long as they feel something is not to their taste, they will reject them "at all costs" and just want to eat their own snacks, ignoring the hard work of their uncles and aunts. Food is valuable.
Why do you say that? According to surveys, in some impoverished areas of our country, many people do not have enough to eat or wear warm clothes. Millions of people die of starvation in our country every year. If we save what we don't eat and give this food to people in poor mountainous areas, then they will have no worries about food and clothing.
If we don’t waste our food, there won’t be so many people starving to death in our country in a year.