As follows:

1. The Fisherman's Song by Tang Zhang Zhihe

Egrets fly in front of the Mount Cisse, and the peach blossoms are flowing and the mandarin fish are fat.

green bamboo hat, green hemp fiber, oblique wind and drizzle don't need to return.

Egrets are flying freely in front of Mount Cisse, peach blossoms are in full bloom on the riverbank, spring water is rising, and mandarin fish in the water are plump.

The fisherman wears a blue bamboo hat and a green hemp fiber, braves the oblique wind and drizzle, and happily fishes without going home.

2. Tang Du Fu's quatrains

Translation: Two orioles are singing among the green willow branches, and a row of egrets are flying into the blue sky.

The scenery of Xiling Snow Mountain seems to be embedded in the window, and the ships sailing to and from Dongwu are parked by the door.

3. In the Southern Song Dynasty, Xie Lingyun wrote "Into the Hukou of Peng Li"

In the Spring Festival Evening, there are green fields and high rocks and white clouds.

a thousand thoughts are collected day and night, and all feelings are full and faint.

Looking from the distance in the morning, it is beautiful in late spring in the vicinity, with boundless green. In the distance, pale rocks stand high and white clouds gather.

I want to understand this mystery by talking to the quiet scene in the early morning at night.

4. Song Zhu Xi's Spring Day

Winning the day and exploring the waterfront, the boundless scene is new for a while.

if you wait and see the east wind, it's always spring.

When the weather is sunny, the endless scenery is refreshing.

Everyone can see the face of spring, which is full of colorful flowers.

5. Song Su Shi's "The Night Scene of the Spring River in Hui Chong"

There are three or two peach blossoms outside the bamboo, and the duck prophet of the spring river heating.

Artemisia selengensis has short reed buds all over the ground, which is the time when puffer fish want to go up.

Two or three peach blossoms are blooming outside the bamboo forest, and ducks are swimming in the water. They are the first to notice the warming of the river in early spring.

The beach is full of Artemisia selengensis and asparagus is sprouting, which are all good condiments for cooking puffer fish, and puffer fish is about to swim back to the river from the sea.