Grain is a treasure among treasures. It is a well-known truth that food should be saved and not wasted. Do you know how to make food-saving handwritten newspapers? The following is what I brought to you. I hope you like it. Pictures of the handwritten newspaper about saving food Figure 1 handwritten newspaper about saving food Figure 2

handwritten newspaper about saving food Figure 3

handwritten newspaper about saving food Figure 4 handwritten newspaper about saving food Figure 5 handwritten newspaper information about saving food 1: famous sayings and aphorisms about saving food

1. Eat and drink in front of you, and save money to avoid famine.

2. When eating, you should know that cattle and horses are good, and you should remember the silkworm raiser when you start silk.

3, bran vegetables are half a year's grain.

4, a porridge and a meal, when thinking is not easy; Half a silk and half a wisp, it is difficult to keep thinking about material resources.

5. There is mangoku grain at home, and it won't last long.

6. If you have enough to eat, why do you need eight treasures? Seven feet, thousands of households?

seven, three years of rotten rice build a tall building, three years of porridge buy a cow.

8. who would know her simple face the loveliest of them all, * * * pities the times and thrives on dressing.

9. Love clothes and food.

1. A grain of rice takes ninety-nine workers. Handwritten materials for saving grain 2: saving grain

China is a big agricultural country. Although grain production has increased in recent years, the population of China has exceeded 1.25 billion, with an annual net increase of 12 million people, and the per capita cultivated land area is 1.2 mu, which is 1/4 of the world's per capita value. 4% of the country's urban population relies on imports for food consumption, and the supply and demand of food in China will remain tight for a long time this year.

The reality is absolutely not optimistic. When we throw away the grain, we not only throw away the grain of true feelings given by the farmers' uncles with sweat and painstaking efforts, but also are a simple and eager desire of the people in the disaster areas, and a tiny but precious resource for China in the future!

Students, we should think that a porridge and a meal are hard to come by. To this end, I propose the following suggestions to college students:

1. When eating, fill as much as you eat, don't waste food, and don't throw away leftovers.

2. When you eat in a restaurant, you should order in moderation, and don't make a fuss. Pack the food you can't finish and take it home.

3. Eat as much as possible and don't waste.

4. Eat breakfast at school. Don't throw away the leftover bread and snacks. You can take them home to eat.

Students, saving is a virtue, saving is a quality, and saving is a responsibility. Let's consciously save food together, make saving food our habit, and keep such good habits. Handwritten newspaper materials for saving food 3: proverbs that attach importance to food

1. A porridge and a meal are exchanged for sweat.

2. Respecting others means respecting yourself, and being convenient to others means being convenient to yourself.

3. Saving glory is praised by everyone; It is shameful to waste, and whoever smells it is evil

4. A porridge and a meal is hard to come by, and a wisp of persistent thinking is difficult.

5. Who knows that every grain of Chinese food is hard?

6. The fertile land is vast, and the eclipse rises by one liter. There are thousands of rooms in Guangsha, and I sleep seven feet at night.

7. Every grain of rice is sweaty, and I regret it at the expense of food.

8. There is no kind of gold, but it comes from the thrifty family.