92 Famous Aphorisms for Saving Food

1. It takes thousands of stones to harvest food, but it also requires simple food.

2. One meter and one grain are the harvest of sweat in spring, summer, autumn and winter, please cherish it!

3. If you don’t eat cleanly, you will be sick, and if you don’t eat enough, you will get flies.

4. A grain of rice requires ninety-nine labors.

5. One minute on the plate, the kitchen is full of energy.

6. Plan carefully for half a year’s food.

7. Rice bran for half a year.

8. Don’t forget to be hungry when you are full!

9. Although a grain of rice is small, it is not easy, so don’t take your hard work as a joke.

10. Food is the most important thing for the people.

11. To cherish food is to cherish life!

12. A good harvest should be celebrated in a lean year.

13. One or two coals, one piece of charcoal, a little can make a lot of cooked rice.

14. Even if you have a good harvest, you still need a simple meal.

15. If the food is not good enough, it can satisfy the hunger; if the body is not beautiful, it can be covered.

16. Who knows that every piece of food on the plate is hard work.

17. When it comes to eating, it’s home-cooked meals, and when it comes to wearing coarse clothes.

18. Saving food starts with me and building a conservation-oriented society.

19. "Hoeing" is not only a poem, but also requires action.

20. Save food and benefit mankind.

21. Saving food starts with me. Save food, start now.

22. Go out and walk to check the wind direction, dress and eat, and measure your belongings.

23. Love clothes to keep you warm and food to keep you full.

24. If you sweat every grain of rice, you should regret it if you don’t spare food.

25. Save money when there is a shortage, and save when there is a shortage.

26. Save money on cigarettes and alcohol, and ask for help in times of emergency.

27. Ten spoons make a bowl of rice.

28. Everyone saves a grain of rice and saves millions of people in the world.

29. When eating, you should remember the kindness of cows and horses, and when wearing silk, you should remember the silkworm breeders.

30. If you plan carefully for half a year, you will not suffer in bad years. < /p>

33. I forget to shrink my hand when there is something behind me, but there is no way to look back.

34. A porridge and a meal should be thought of as hard-won, and half a strand of persistent thoughts are hard to come by.

35. The mouse still has three cents of food left. The head of the grain is not thrifty, and the tail of the grain is called rice.

36. Gold has no seeds, it comes from thrifty families.

37. Save money on meals, and save money on clothes every day.

38. Please remember: food is not easy to come by!

39. Cherish food and save food.

40. Eat well all day long, every grain of it is delicious.

41. To cherish food, start from childhood!

42. To cherish food is to love life.

43. Cherish food, start with me!

44. One meter and one millet are hard-earned, and everyone has a responsibility to love and save food.

45. The mouth is a bottomless pit. Eating a lot is better than gambling

46. Saving food is everyone’s responsibility. Saving food benefits everyone.

47. Save rice today, save oil tomorrow, and buy a big ox next year.

48. Saving a grain of grain can save a person’s life!

Famous aphorisms about loving food and saving food

49. Benefits are good for you. Use money for hardship.

50. Save a mouthful when you are full, and get a bucket when you are hungry.

51. There are thousands of hectares of fertile land, and one liter of solar eclipse. There are thousands of rooms in the mansion, and seven feet of sleeping space at night.

52. Diligence and frugality make the warehouse full of food, but lavishness and extravagance bring the bottom of the warehouse bare.

53. Even though a grain of rice is small, don’t throw it away. Diligence and thrift will leave you with a good reputation.

54. If you cherish your clothes, you will have clothes to wear; if you cherish your food, you will have food to eat.

55. The drizzle turns into a river, and the grains of rice make up a basket.

56. The family has thousands of stones of food, but the pile will not grow long.

57. A grain of rice, a drop of sweat, a grain of grain and a drop of sweat.

58. Save food and avoid waste.

59. It’s noon on the day of hoeing, and the sweat is dripping from the soil. Who would have thought that every meal on the plate is hard work?

60. No matter how much grain you have, you still need to prepare several pots of wild vegetables.

61. Who loves fashion and high style, but pity the frugal dresser.

62. Food is obtained by blood and sweat!

63. You can grow old if you eat simple food; you can grow old if you wear coarse cotton clothes.

64. Eat and drink a lot to look after the present, eat frugally to survive the famine.

65. Advocate the trend of food saving and promote sustainable development.

66. Don’t forget the hardship of farmers when eating, and don’t forget the busyness of workers when dressing.

67. Every grain on the plate is hard work!

68. Establish a sense of food conservation and cherish the fruits of labor.

69. When the family has tens of thousands of burdens, they don’t take off to mend their clothes and don’t throw away leftovers.

70. To cherish food is to love life.

71. Cherish clothes and have clothes; cherish food and have food.

72. Saving food is glorious, wasting food is shameful.

73. Saving food gives you more opportunities for future life!

74. The world belongs to us, and food belongs to the world.!

75. There is something every year Storage, there will be no shortage of people in lean years.

76. When food is put into warehouses, don’t forget disasters and famines.

77. Wasting food is the biggest crime!

78. Maybe food and clothing are still a problem in some corner, please cherish the food in your hands!

79. Success Diligence and frugality lead to extravagance.

80. Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.

81. A pound of food is worth a thousand grains of sweat. Eat frugally and plan carefully.

82. One porridge and one meal are worth the sweat.

83. If you are not a householder, you don’t know how expensive firewood and rice are.

84. No matter how small a grain of rice is, don’t throw it away. Diligence and thrift will leave you with a good reputation.

85. If the water flows slowly, there will be no worries in case of disaster.

86. Cherish the fruits of labor and oppose wasting food.

87. It is everyone’s responsibility to cherish food!

88. Store a spoonful of rice a day, and a stone of food a thousand days.

89. Coarse tea and light food, but a steady flow of water.

90. It takes three years of rotten rice to build a tall building, and three years of gruel to buy a cow.

91. Food is used to satisfy food and clothing, not to waste.

92. A porridge and a meal, when you think about the difficulty of getting there; half a thread, half a thread, always think about the difficulty of material resources.