On the other hand, the eight-chop knife is a very short knife method. There are eight sections, each with only a few moves, but each with a backhand knife. Knife. Some people say, "A weapon is an extension of the hand." In other words, you can pick up a weapon and play a certain set of fists. But this sentence must not be used on the wing chun eight-chop knife.
Armed fighting and unarmed fighting are absolutely different in theory and practice, and their goals and styles are completely different. Fighting with weapons and playing are two different things. You just play a trick, and you die. Simple, quick and uncomplicated, with few moves. You don't need to focus on attacking your vital parts. You just need to stab the other side. No matter whether you chop off the other person's hand or foot, the other person has no ability to fight back. You can only be a fish.
Many people in wing chun school use the butterfly knife in the south as the eight-cutting knife of wing chun, because the shape of the knife is different and the usage is different. The shape and usage of the knife should match, and the main action of the butterfly knife is chopping. Moreover, because the blade surface is wide and the blade body is heavy, the blade body can completely cover the forearm and block the opponent's heavy weapons.
The handle of the eight-chop knife is slightly curved, and the handle part is slightly bent downward. This is because after hitting the human body, the eight-chop knife can go deeper and accommodate the wrist, so that the blade enters the human body at a 90-degree angle. Therefore, the eight knives cannot be mass-produced.
Another special feature of the eight-chop knife is that its blade is only a few inches in front of the knife, and there is no blade at other blades, because the blade body is not used for chopping.
Why is the Eight Chopping Knife so famous? Because if both sides fight with weapons, the chances of winning with eight machetes will be higher.
The Eight Chopping Knife is the only sharp-edged weapon of Wing Chun Boxing School, and it was not taught by disciples unless it was handed down in person in history. Legend has it that only a few early beginners have learned the eight-cutting knife method of Wing Chun master Ye Wen.
There are two strict requirements for practicing eight chopping knives. First, and most important: walk. In order to avoid each other's attacks, we should walk to avoid. Walking has its statutes, which is the most confidential soul of the eight-chop knife.
Second, the speed of wrist rotation, eyes should be fast, hands should be fast. Cut it in half, or blow it sideways. This exercise method is to coordinate wrist speed and eye speed.
The third is to practice accurately.