In study, work and life, agreements are more and more widely used in life. The agreement has legal effect and established a certain legal relationship. Do you know the format of the agreement? The following is the canteen cooperation agreement I compiled for you, which is for reference only and I hope it will help you.
Canteen Cooperation Agreement 1 Party A: (hereinafter referred to as "Party A")
Party B: (hereinafter referred to as "Party B")
In order to further improve the comprehensive management of the school canteen and the dietary level of teachers and students, Party A entrusts the canteen to Party B according to the needs of the socialization of school logistics. In order to clarify the rights and obligations of both parties, Party A and Party B have signed this agreement after full consultation, and both parties shall abide by it and strictly implement it to ensure a good canteen and serve teachers and students. The specific terms of the agreement are as follows:
I. Rights and obligations of Party A:
1. Party A will provide the existing canteen for Party B's use.
2. Party A is responsible for the water and electricity supply of the canteen (Note: In case of water and power failure, Party A shall promptly notify Party B and negotiate a solution. ), Party A is responsible for providing a large cooker (specifically, the list provided at the time of handover shall prevail).
3. Party A promises not to open a second canteen on campus during the cooperation period.
4. The opening and closing time of the canteen shall be uniformly arranged by Party A according to the school calendar.
5. Party A has the right to inspect and supervise the hygiene, quality, price and service attitude of the canteen operated by Party B, and Party B shall obey the management of Party A's functional departments and actively cooperate with them.
6. Party A shall assist Party B to maintain the dining order in the canteen and strengthen the education of students.
7. Provide 18 tons of high-quality bituminous coal to the contractor every year, which will be provided by semester.
8. Bear the health examination expenses of two workers.
Two. Rights and obligations of Party B:
1. Party B shall carry out corresponding operations in various functional departments designated by Party A. If there is any change in the functional area, scope of use and place of use, Party A shall be consulted.
2. Without the consent of Party A, Party B shall not modify the water and electricity in the canteen.
3. Party B has the right to operate the canteen it manages, but it must accept the supervision of Party A. ..
4. The insufficient cookware and equipment used by Party B during the storage period shall be purchased by Party B..
5. Party B is responsible for the electricity and gas charges used in the canteen, and pays them to relevant units on a monthly basis.
6. During the business period, the canteen staff should be in dressing the, keep clean and tidy, and all the garbage in the canteen should be dumped at the place designated by Party A. ..
7. Party B shall do a good job in fire prevention, theft prevention and related safety. In case of safety accident, Party B shall bear the responsibility.
8. The person in charge of Party B shall be on duty, personally participate in the canteen management, listen to the opinions of teachers and students of Party A, and continuously improve the service level and food quality. When Party A holds a catering meeting, Party B should be present, listen to the opinions of student representatives and functional departments with an open mind, and make timely rectification. Party B shall establish the concept of warm service to teachers and students, reduce costs, reduce the burden on teachers and students, and strive to make meals hot, cheap and good, and provide quality services.
9. According to Party A's requirements, do a good job in winter vacation, summer vacation, "May Day" and "Eleventh Day" safety work. ..
Iii. Liability for breach of contract and solutions:
1. During the operation period, both parties shall not terminate the agreement without authorization or unilaterally propose to terminate the contract without justifiable reasons. After consultation, both parties shall notify the other party in writing 30 days in advance and compensate the other party according to the turnover of last month.
2. If Party B violates the Food Safety Law, the Hygienic Management Regulations for School Dining Rooms and Students' Collective Dining, the Fire Safety Law and other relevant regulations of the school, causing losses to the school, teachers and students, Party B shall bear relevant legal and economic responsibilities.
3. After the expiration of the agreement, Party B has the responsibility to return all the assets of Party A to Party A intact.
4. If Party B violates the terms of this contract, Party A has the right to order it to make rectification within a time limit.
5. If Party A violates the relevant provisions of this contract, Party A shall compensate Party B for the relevant economic losses caused by Party A's breach of contract.
6. Under any circumstances, Party B shall not stop business halfway for any reason (referring to stopping providing meals to teachers and students, etc.). ). If Party B commits the above acts, the losses caused thereby shall be borne by Party B. ..
V term of the agreement: the term of the agreement is years, that is, from the date of the month to the date of the month. Upon the expiration of the agreement, both parties will automatically renew the contract without objection.
6. If this contract cannot be performed due to major national policy adjustments or natural disasters and other irresistible factors, both parties may modify or terminate this contract through consultation.
7. This contract is made in duplicate, one for each party, and shall come into effect as of the date of signature by both parties.
Party A: Signature of legal representative:
Party B: Signature of legal representative:
Date of signature: year month day.
Canteen Cooperation Agreement II Party A:
Party B:
Party A hereby entrusts Party B to manage the canteen on the west side of Shanghai New Commercial City 15 through negotiation. In order to clarify the rights and responsibilities, division of labor and cooperative relationship between the two parties, better cooperate with each other and ensure the normal development of the canteen work, combined with the specific conditions of this project, this operating agreement is signed through negotiation between both parties.
1. Mode of operation: Party A will hand over the canteen located on the west side of the _ _ _ _ plot project to Party B for operation, and Party B will arrange its own personnel, purchase and process it by itself, be responsible for its own profits and losses, and bring all kinds of cookers it needs, and Party A will not charge Party B rent.
Business date: from the beginning to the end.
Two. Party A's responsibilities:
1, providing kitchen space and water and electricity installation in place;
2. Provide accurate meal time;
3, responsible for the formalities of fire protection, environmental protection, health and other departments;
4. Supervise Party B's sanitary environment management;
5. Supervise Party B's daily operation, especially the sanitary condition, service level, and the collocation of dishes, side dishes and nutrition, and have the right to request Party B to make rectification;
6. Party B shall be responsible for the equipment that must be added, maintained or can no longer be used during the contract period;
7. When Party B's poor management or poor food quality causes employees' strong dissatisfaction, Party A may unilaterally terminate this agreement without refunding the deposit;
Three. Party B's responsibilities:
1, must abide by the health management regulations stipulated by the state to ensure food hygiene. If poisoning is found and rectified, it is caused by Party B's food after hospital examination, and all responsibilities and expenses shall be borne by Party B;
2. Ensure that meals and services are provided in accordance with the food cost standards drawn up by both parties, and ensure the quality and quantity, strive to be diversified, and have local tastes, and change dishes according to seasons;
3. Ensure the supply of fresh fish, meat and vegetables. If the rot is found, Party A has the right to punish Party B, and the penalty amount will be deducted from the deposit;
4. The liquefied steam used by Party B must be purchased at the service point with business license and safety license;
5. Ensure punctual serving, complete with color, flavor and taste, average service and delivery during the whole meal;
6. Party B shall do a good job in daily operation and management, including personnel management, food collocation and production, service, environmental sanitation, water and electricity conservation, etc. In the canteen;
7. Wash and disinfect tableware carefully after meals. The sanitation of the canteen and other sanitary contracting areas should be thoroughly cleaned and tidy, and the canteen pool and sewer should be cleaned frequently to ensure smooth flow. Stoves and cookers should be cleaned frequently to eliminate mosquitoes, flies and rats;
8. The freezer should be cleaned, thawed and deodorized regularly, and stored raw and cooked separately;
9. Party B's employees must hold health certificates before taking up their posts;
10, people in the kitchen are not allowed to enter;
1 1. Strictly abide by the management system of Party A, obey the arrangement of Party A, pay attention to fire prevention and civilized operation, be sincere, pay attention to public safety and personal hygiene, and wear kitchen work clothes, hats, masks and aprons during working hours;
12, relatives and friends are not allowed to enter the construction site at will, electrician operation is not allowed, and all safety management regulations on the construction site are strictly observed. Vehicles and articles must be inspected by the doorman.
Matters not covered in this contract can be negotiated or agreed by both parties in future work, which have the same legal effect.
This contract shall come into effect after being signed and sealed by both parties. This contract is made in duplicate, one for each party.
Party A (official seal): _ _ _ _ _ _
Party B (official seal): _ _ _ _ _ _
_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
Canteen Cooperation Agreement 3 Employer: Company (hereinafter referred to as Party A) Contractor: Guangzhou XX Catering Service Company (hereinafter referred to as Party B)
According to the requirements of both parties' conditions, Party A and Party B, through equal consultation, make a final decision between Party A's canteen and Party B's operator to clarify the rights and responsibilities of both parties, and * * * agree to conclude the following contracts and treaties:
1. Meal fee standard: the daily (Tuesday and Wednesday) meal fee for Party A's employees is RMB, and the meal fee for intermediate personnel is RMB (breakfast, lunch and dinner); Dining table for senior staff, with a meal fee of RMB yuan and a midnight snack of RMB yuan, for Party B to operate and transport meals.
Two. Number of people dining and payment method of installment settlement:
How to eat:
1. Party B's special meal card needs to be submitted to Party A's supervisor for approval, but Party A's supervisor must issue a receipt to Party B's supervisor according to the number of cards received before it can be used as evidence for final settlement.
2. If Party A's employees need to stop eating, the notice issued by Party A's supervisor shall prevail. If they need to stop eating for more than three days, it will take effect with the seal of the canteen.
3. For intermediate and advanced meals, the competent department of the company can report the number of people for the next day to Party B one day in advance, and Party B will handle it according to the data (number of meals and table seats).
B: settlement payment: 1. Settle with Party A once a day, and pay in one lump sum within three days after settlement.
2. If Party A has holidays or periods and needs to add meals, it can pay separately according to the actual data.
3. Management meals are calculated and settled according to actual meals.
4. If there is any payment problem, Party A must inform the reason in advance, otherwise Party B has the right to stop eating.
Three. Party A's responsibilities:
1. Provide existing kitchen facilities, such as kitchen utensils, warehouses, fuel, water and electricity, accommodation, etc. free of charge for normal operation.
2. The fuel and water and electricity used in Party A's kitchen are calculated as RMB yuan according to the standard, and Party B uses them free of charge (note: the fuel fee is RMB yuan per person per day, and the water and electricity fee is RMB yuan).
3. Maintain the public security management of the kitchen and the order of the meal opening time.
4. Designated personnel shall be responsible for cooperating with Party B in some details.
5. To publicize the knowledge of keeping clean and observing the system to employees; However, the environmental sanitation of the canteen shall not be destroyed. If there is such a matter, Party B has the right to handle it.
6. If there is any change in the number of people and the time of meal opening, Party B must be informed in advance.
7. If the canteen facilities break down, help repair them in time.
8. For unfounded rumors, Party A will hold employees personally responsible.
9. When employees complain about hygiene, food intake and meals, the person in charge of Party A shall notify the competent personnel of Party B, and Party B shall try its best to implement and extract the results and correct them immediately.
Four. Party B's responsibilities:
1. The kitchen staff shall be recruited by Party B, and the salary shall be paid by Party B. ..
2. According to Party A's food standards and requirements, prepare and make meals suitable for Party A's employees' tastes and energy consumption.
3. During the contract period, create the principle of variety, quality and quantity, color and taste.
4. Keep the food used hygienic, and the food and soup are clean and free of sundries. If food hygiene problems are found, Party B shall bear all the responsibilities.
5. We should constantly listen to the opinions of most employees, make innovations, and reach the same standards as maintaining long-term stability in terms of health quality and quantity.
6. Without purchasing spoiled meat, vegetables, rice, condiments and other items, Party A may conduct irregular inspection on food hygiene.
7, keep the kitchen sanitation, do a meal a day, a wash every day, three days a clean, do check the standard at any time.
8. Prepare meals according to the prescribed meal time without delay; In case of delay under special circumstances, Party A shall be informed in time.
9. Party B's staff shall abide by Party A's rules and regulations and shall not enter or leave the restricted area without approval; In case of violation, Party A has the right to deal with it according to the factory regulations.
10. After the kitchen equipment and tools are delivered, Party B shall use them reasonably and keep them properly, and shall not damage them artificially, otherwise, it shall be compensated at a discount, and all losses and losses shall be borne by Party B..
1 1, be polite and civilized, treat people with a smile and speak softly.
Verb (abbreviation of verb) liability for breach of contract: 1. Party B shall not be held responsible for the delay of meal opening caused by force majeure or water and power failure.
2. In case of unexpected food disease accidents, Party B must cooperate with Party A to investigate. If Party B's fault is found, Party B shall bear all the responsibilities.
3. If the contract is terminated unilaterally, it must be negotiated with the other party in writing fifteen days in advance, and the contract can only be terminated with the consent of both parties; Otherwise, the consequences are at your own risk.
6. Contract period: Party B is responsible for catering services, with a probation period of days. After the probation period, Party A considers that the work is qualified, and the contract term is tentatively set at years. When the Contract expires, whether to renew or terminate it shall be notified to the other party fifteen days in advance and negotiated separately.
This contract is made in duplicate, one for each party, and shall come into effect as of the date of signature. Both parties shall abide by the above provisions and shall not violate them, otherwise they shall have the same legal effect.
Effective date: year month day.
Signature of Party A's Representative: Signature of Party B's Representative:
Seal: seal:
Date of signature: year month day.
Canteen Cooperation Agreement 4 Party A: Nanjing Sunshine Hotel (hereinafter referred to as Party A)
Party B: (hereinafter referred to as Party B) According to the Contract Law of People's Republic of China (PRC) and other relevant laws and regulations, Party A and Party B, through consultation, conclude the following terms * * * for mutual compliance:
Article 1 Mode of operation
1. Party B is affiliated to the catering department of Party A, and it operates independently, accounts independently and is responsible for its own profits and losses;
2. Party B shall pay 15% of the actual turnover of the restaurant in the current month as the profit of Party A, and pay it on the 5th of the following month.
3. Name of Western Restaurant: Nanjing Sunshine Angus Steak Restaurant
Article 2 Rights and obligations of Party A
1. Party A is responsible for arranging the cashier to supervise the income of Party A, and Party B is responsible for its basic salary; Or Party B shall arrange the cashier by itself, and the cashier shall adopt pos system, and report to Party A the operation of the day every day;
2. Party A shall be responsible for the normal supply of water, electricity and gas required for the normal operation of the target restaurant and kitchen, and bear the corresponding water, electricity and gas expenses;
3. Party A is responsible for paying taxes on "operating income" (i.e. issuing invoices);
4. Party A's service personnel or management personnel shall not embarrass Party B without reason, and shall actively cooperate with Party B to carry out business work;
5. Party A is responsible for the external negotiations required by Party B's normal business (including but not limited to government departments such as industry and commerce, health, taxation and fire protection);
6. Party A shall specify the signing right of its relevant personnel to dine in "",and the total signing amount shall be deducted from the benefits due to Party A in the current month;
7. Party A allows Party B to set up advertisements or signboards outdoors in the hotel, and assists Party B in handling relevant examination and approval procedures; The glass curtain wall outside the second floor of Party A shall be handed over to Party B for outdoor advertising screen, and the expenses incurred shall be borne by Party B;
8. Party A allows Party B's catering customers to park in Party A's parking lot for free;
9. Party A is not responsible for the creditor's rights and debts arising from Party B's operation.
Article 3 Rights and obligations of Party B
1. Party B has the obligation to cooperate with Party A to be promoted to four stars;
2. Party B uses Party A's western-style kitchen, western restaurant, kitchen utensils and kitchen equipment (including porcelain, glassware, linen, tables and chairs, etc.). ) free of charge. In order to ensure food safety, the western restaurant and western-style kitchen are used independently by us;
3. If all kinds of kitchen utensils and equipment used by Party B are damaged by Party B, Party B shall be responsible for compensation.
4. Before Party B enters the site, Party B shall make appropriate renovation of the western restaurant and kitchen, and all additional equipment and personnel shall be borne by Party B, but Party A shall provide necessary assistance for Party B's renovation;
5. Party B's chefs and waiters are recruited by themselves, which are managed by Party B and paid by Party B;
6. Party B is responsible for the marketing of the western restaurant, and the daily expenses and advertising expenses shall be borne by Party B;
7. Party B is responsible for the daily cleaning of the western restaurant and the kitchen of the western restaurant, ensuring that it meets the hygiene requirements of the hotel, and is responsible for the food safety of the dining guests;
8. Party B launches more than two new products every month and updates the menu once every six months;
9. The business hours of Party B are from 10 am to 9: 30 pm.
Article 4 Termination of Cooperation Agreement
1. If Party B's destructive operation causes losses to Party A's interests or reputation, and Party B fails to make corrections within the time specified by Party A, Party A has the right to terminate this Agreement unilaterally;
2. If Party A fails to cooperate with and support Party B's business as agreed in this agreement, thus damaging Party B's interests or reputation, and fails to make corrections within the time specified by Party B, Party B has the right to terminate this agreement unilaterally;
Article 5 Term of Contract This contract is valid for years, from 200 to 200 years. Article 6 Supplementary Provisions 1. In the course of operation, if there are any matters not covered in this contract, both parties shall settle them through consultation. If there are any unfinished matters, both parties can negotiate supplementary terms. Supplementary clauses have the same legal effect in this contract.
2. If this contract conflicts with the Contract Law of People's Republic of China (PRC), it shall be handled in accordance with relevant laws and regulations.
3. This contract is made in duplicate, one for each party, and shall come into effect as of the date of signature.
Party A: Party B:
Legal representative:
Authorized Agent: Authorized Agent:
Signature: signature:
Date: Date: