Part I

In order to conscientiously implement the Food Safety Law, maintain the safety of food circulation, and ensure the health and life safety of the people, this business owner solemnly promises:

1. To engage in food business activities in strict accordance with the Food Safety Law and other laws and regulations, be responsible to the society and the public, operate in good faith, ensure food safety, accept social supervision and assume social responsibilities.

second, establish a food incoming inspection record system. Check the supplier's license and food qualification documents when purchasing food, and strictly implement the "one-vote-one-pass" ledger system. Food incoming inspection records are true, and the storage period is not less than two years.

Third, equip full-time or part-time food safety management personnel and formulate rules and regulations to ensure food safety.

4. Store food according to the requirements of ensuring food safety, check the shelves and stored food regularly, and clean up the food that has deteriorated or exceeded the shelf life in time.

5. For the unqualified food announced by the self-inspection or administrative department, immediately take measures such as taking it off the shelf and stopping selling, notify relevant producers, operators and consumers, record the situation of stopping business and notification, and assist in the recall of unqualified food.

VI. If there is any act of selling food that is known to be not up to the food safety standards, promise to compensate the consumers for their losses and pay compensation of ten times the price.

seven, consciously accept the supervision of the masses. After obtaining the food circulation permit, hang the original food circulation permit in a conspicuous place in the business premises.

VIII. If the above commitments are violated, voluntarily accept the punishment given by the industrial and commercial departments in accordance with laws and regulations.

Commitment unit (seal):

Commitment person (signature):

Date: _ _ _ _ _ _ _ _ _ _ _ _ _

Chapter II

1. We promise to implement various national laws and regulations on food safety.

2. Our company guarantees that the food produced by us will not be added with substances other than xx as food additives. Do not use food additives excessively.

3. ensure that the food produced by this unit meets the product standards (national).

4. if the food produced by our company has food safety problems, our company must bear corresponding legal responsibilities. And actively rectify under the guidance of the regulatory authorities.

we must put the corporate responsibility of food safety in the first place to provide consumers with qualified and safe food.

person in charge of the commitment unit:

commitment unit (seal)

year, month and day.