(1) There are two main tables, one is a rectangular horizontal table, where the boss sits facing the crowd, and the other is on the boss's left. One is a big round table with a flower bed or table in the middle, and the boss sits around the table. Seats at the main table should be signed with a seat card.

Generally speaking, one or two tables in the front row of the audience are for VIPs and bosses.

(3) Chinese banquets mostly use round tables. If there are multiple tables of Chinese food, the host or hostess is responsible for each table, and the seats on both sides are reserved for the guests at this table. It is not appropriate to sit down at a dinner party unless invited.

(4) If there are many tables, put the serial number on the dining table. Shanda Chinese Food also prepared a menu for each guest.

(5) If it is a single table, the boss's seat should face the door to show respect.