The easiest way to make seafood soup is that we often have soup at the dinner table, and people who live by the sea often eat seafood. It is also sweet to make soup with seafood. Let's take a look at the related content about the simplest method of making seafood soup. Welcome to read it.

The easiest way to make seafood soup is to add two spoonfuls of coconut oil to the soup pot and heat it over medium heat. Add onion and garlic and cook until sweet. Then pour in chopped carrots and celery. Let these vegetables cook until they are soft. Pour in the right amount of broth, water and tomato sauce of your choice.

Let it boil and turn it into a small fire. Let the vegetables and broth boil for about 30 minutes. When the soup is cooked, start peeling the shrimp.

Cut your squid tube into small pieces of moderate size and put them in a bowl with lemon juice. If cooked too long, lemon juice will help prevent them from turning into rubber.

After boiling for 30 minutes, chop the mushrooms, put them into the soup, and then add the coconut.

When the mushroom has been cooked for about 10 minute, add cod and let it cook for about 10 minute. Take a wooden spoon and cut the fish in the pot into small pieces. After 3 minutes, add squid (without lemon juice) to the soup and let the whole soup cook for another 2 minutes. Cooked for a long time, squid will become rubber bands and shrimp will become hard.

Turn off the heat and add lemon juice. Come on ~

The easiest way to make seafood soup is to spit mud in salt water for about 20 minutes, wash it, and wash prawns to remove whiskers.

Peel wax gourd, wash and cut into pieces.

Heat the pan, add a little salad oil and heat for 8 minutes, add onion, ginger and garlic and cook until fragrant, add clams, stir-fry a few times, cover the pan and heat for 3 minutes.

When you see clams, pour in some boiling water, add prawns and wax gourd, and heat for 15 minutes until the soup boils and turns milky white.

Add salt according to personal taste and take it out of the pot.

The easiest way to make seafood soup is to make seafood soup with cheese and onions.

material

Squid/mussel/shrimp/onion 1/ mushroom 4/ garlic 3/ tomato 1/ butter/cheese/salt/black pepper/parsley powder

working methods

1, onion diced mushrooms sliced garlic sliced tomatoes;

2. Stir-fry butter, garlic, tomatoes, onions, mushrooms and salt in a frying pan;

3. Add boiling water, seafood and cheese;

4. After boiling, cook with medium fire 10 minute;

5. Serve with black pepper and parsley powder.