Is it true that non-fried instant noodles have not been fried? What is the production process?
Generally, it is extruded at high temperature, and some factories are steamed. 100% instant noodles first put forward the slogan "non-fried, healthier" has long been deeply rooted in people's hearts. Its noodles are not fried in yellow color, and the cooked noodles are not so wavy, but straight, but gluten is like rolling noodles and tastes delicious; The amount of vegetable dumplings is about twice that of other instant noodles, but the taste is a little sweet, and people who don't like sweetness may not like it; The soup tastes delicious, so it has a unique flavor.