Chengdu is a very laid-back city with profound cultural heritage, slow pace of life and many interesting attractions around. The food in Chengdu is really unforgettable. The most recommended thing is to eat. There are many delicious foods in Kuanzhai Lane. You can eat snacks and authentic Sichuan food when you are hungry.
Best season: spring and autumn. Chengdu is located in a basin with hot summer and cold winter. Spring and autumn are the best seasons.
Chengdu, the "Rongcheng", has been called "the land of abundance" since ancient times. On the vast historical map of China, Chengdu is the only city whose sites and place names have never changed since its establishment. This important town in southwest China, the capital of Bashu, has been the political, economic and cultural center of southwest China for generations and an important city in the Yangtze River basin. Chengdu is a city that you don't want to leave when you come, and the pace of life is extremely humanized. The word "Bashi" often used by Chengdu people means comfortable and appropriate, and the teahouse in the city is the best embodiment of the city's leisure temperament.