1. Cherish the feeling of food
If you store grain as gold, you don't have to worry. "Whenever I hear my parents' endless teachings, I always disdain: what is wasting a few meters? It doesn't matter!
Once, I saw on TV how children in disaster areas in Africa were starving, and I really understood the meaning of "cherishing food". Each of them holds a cup of "lunch" made of sewage and a few clearly visible grains of rice, and their eyes are full of satisfaction, which makes people sad. Those brothers and sisters are still very young, but they have to suffer from lack of food and hunger.
Today, my teacher gave me a book "My Motherland", which talked about how after the founding of People's Republic of China (PRC), through the efforts of several generations, it gradually became stronger until it realized the dream of surpassing the oriental giants-the Olympic Games. Our motherland has magnificent mountains and rivers, famous cities with a long history and people who strive for self-improvement. After reading this book, I am proud that I am a pupil in China. The third lesson in the book, a seed changes the world, which impressed me the most. According to the book, in 2 1 century, the world population has reached 6.6 billion, but 800 million people are still starving. In today's increasingly prominent food problem, the world turned its attention to China. The cultivated land in China accounts for only 7% of the world population, but it accounts for 22% of the world population. Although the economy is developing rapidly now, there are still many people who do not have enough to eat, and some poor areas have not solved the problem of food and clothing. Faced with the grim reality of China's grain panic, an old man named Yuan Longping, through the research on hybrid rice, finally increased the rice yield per mu from 300 kg to 800 kg, and popularized 2. More than 300 million mu, an increase of more than 20 billion Jin, the annual increase in grain can feed more than 654.38 billion people. Grandpa Yuan Longping confidently declared to the world that the people of China can not only feed themselves, but also make great contributions to solving the world food problem.
"After cutting the grain at noon, sweat dripped into the soil. Who knows that the Chinese food on the plate is hard. " This poem is a metaphor for hard-won food. We should cherish every grain, but people know it but don't do it.
2. Famous aphorisms
? Poor food and rocks, but also rough food.
● There is no seed of gold, which comes from a thrifty family.
Save a mouthful when you are full and a bucket when you are hungry.
● There is a long stream of water, and there is no disaster.
● It is inevitable to save money on alcohol and tobacco and ask for help.
● When there is a shortage, save the shortage and save the shortage.
The benefits of living, the pain of using money.
Be careful for half a year, and it is not difficult to encounter famine.
● There is a reserve every year, and there is no shortage of people in famine years.
Fertile land, a liter of solar eclipse. There are thousands of rooms in Guangsha, and I sleep seven feet at night.
● If you are full, why do you want eight treasures? Seven feet, a thousand households?
● Forgot to put your hand behind you. There is no turning back at present.
● It's hard to think about a porridge and a meal, and it's hard to keep thinking about it.
● Cherish clothes and clothes, and cherish food.
● Who knows that every grain of Chinese food is hard?
● The change of one porridge and one meter of sweat.
● If you don't take charge, you don't know that rice is expensive.
● When we choose secularity over value, who will know that her simple face is the cutest?
When eating, you should know that cattle and horses are good, and when writing silk, you should remember the silkworm raiser.