1. Food and drug supervision is dedicated and innovative, and the people feel at ease.

2. Eat vegetables, taste fruits and ignore rotten products.

3. Food safety and health for all.

4. Incoming materials are inspected according to standards, and food safety is guaranteed.

5. Pay attention to food safety and care for life and health.

6. Food and drug supervision is related to people’s livelihood; only by striving for excellence can we win the hearts of the people.

7. Pay attention to food safety, and the QS trademark is indispensable.

8. Passionate, meticulous, pragmatic, efficient, and satisfying the masses is my work goal.

9. With a heart for the people, do a solid job in serving the people.

10. Safe food is for you, me and others. Food safety depends on you, me and others.

11. Work seriously and be a down-to-earth person.

12. The interests of the masses are no small matter, and food safety is a major matter.

13. The Food Hygiene Law concerns you and me.

14. Only by trying can there be innovation and achievement.

15. Ensure food safety and build a harmonious society.

16. Eat healthily and safely.

17. Implement food safety actions to promote economic development.

18. Hand in hand to build food safety, heart to heart to build harmony and peace.

19. Establish and improve systems to ensure food safety.

20. Everyone knows that food safety is the most important thing.

21. What do you mean you can’t have? I said Sudan red is not allowed!

22. Food is no small matter, but health is a big deal.

23. Practical, diligent, enterprising, pioneering, dedicated, selfless, realistic and innovative.

24. Eat safe food to keep people healthy.

25. Safe food, healthy homes.

26. People’s health promotes all industries, and food safety benefits future generations.

27. Establish an integrity system to ensure food safety.

28. Three nos, three nos, and no health at all; three nos and three nos, no health.

29. Three-no products are unhygienic, so don’t spend money to make them sick.

30. Buy more healthy food and eat green food often.

31. Think carefully, work diligently, and be strict with yourself.

32. Life has an end, but dedication to the cause of food and drug supervision will never end.

33. Work hard and be diligent and willing to serve the people.

34. Establish a correct nutritional concept and develop good eating habits.

35. Food producers and operators are the first persons responsible for food hygiene.

36. Producing unsafe food is harming the people.

37. Human health requires the care of drugs, and the quality of drugs requires strict supervision.

38. Implement the food safety action plan to promote economic development.

39. The three no-foods should be eliminated, and fried foods should not be eaten.

40. Without saliva and sweat, there will be no tears of success.

41. There should be no shortage of vegetables, fruits, and milk. Eggs are nutritious.

42. Avoid touching food without food and keep away from vendors.

43. Ensure food safety and build the Great Wall of Health.

44. Diseases come from the mouth, and hygiene standards start with me.

45. Everyone pays attention to food hygiene and pays close attention to the national economy and people’s livelihood.

46. Keep food safe and keep everyone healthy and happy.

47. A hundred years of life is a matter of health. If you want to live a long and prosperous life, you must take precautions.

48. Choose safe food and eat healthy.

49. Live a healthy life and eat safely.

50. What do you mean you can’t have too much? I said there shouldn’t be too much food coloring!